America's Test Kitchen LogoCook's Country LogoCook's Illustrated LogoAmerica's Test Kitchen LogoCook's Country LogoCook's Illustrated Logo
The following text field filters the results that follow as you type.
no results available

Smoky Barbecue Wing Sauce

By Nick Iverson

Published on August 22, 2013

Time

7 minutes

Yield

Serves 4 to 6 (Makes about 3/4 cup)

Smoky Barbecue Wing Sauce

Ingredients

¼ cup chicken broth¼ cup ketchup1 tablespoon molasses1 tablespoon cider vinegar1 tablespoon minced canned chipotle chile in adobo sauce¼ teaspoon liquid smoke

Instructions

  1. Combine all ingredients in large bowl.
Smoky Barbecue Wing Sauce
Photography by Steve Klise. Styling by Elle Simone.

Smoky Barbecue Wing Sauce

Headshot of Nick Iverson
By Nick Iverson
4(23)
3Comments
Save
Saved

Time

7 minutes

Yield

Serves 4 to 6 (Makes about 3/4 cup)

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Why This Recipe Works

To keep our baked wings crispy we didn't want to weigh them down with heavy sauces. Instead, we kept the sauces light-bodied yet assertive. And they're easy to make, too.

Instructions

  1. Combine all ingredients in large bowl.
  2. 2.Enjoy!
    Smoky Barbecue Wing Sauce

    Save this to your Cooked Recipes Collection.

Appears In

Magazine

October / November 2013

More Like This

Recipe

Oven-Fried Chicken Wings with Buffalo Sauce

Average rating 4, 412 ratings.

Recipe

Buffalo Wing Sauce

Average rating 4, 86 ratings.

Recipe

Sweet and Spicy Thai Wing Sauce

Average rating 4, 57 ratings.

Keep Exploring

Sauces
This is a members' feature.