Cook's Illustrated Magazine from America's Test Kitchen

May/June 2022
Recipes
Articles
Equipment

Search Results

37 Results

Equipment • New
The Best Induction Burners
Equipment
The Best Instant-Read Thermometers
Equipment
The Best Tortilla Presses
Equipment
The Best Pepper Mills
Staff Pick
Recipe
Shokupan (Japanese White Bread)
Average rating 4, 420 ratings.
Equipment
The Best Stovetop Griddles
Recipe
Cherry Hand Pies
Average rating 4.5, 142 ratings.
Recipe • 1 hr
Cataplana (Portuguese Seafood Stew)
Average rating 4.5, 75 ratings.
Recipe • 45 min
Çılbır (Turkish Poached Eggs with Yogurt and Spiced Butter)
Average rating 4.5, 146 ratings.
Recipe • 1 hr
Cataplana (Portuguese Seafood Stew) for Two
Average rating 5, 34 ratings.
Recipe • 1 hr
Stir-Fried Beef and Gai Lan
Average rating 4.5, 67 ratings.
Recipe
Peach Hand Pies
Average rating 4.5, 66 ratings.
Recipe • 1 hr
Spiced Thai-Style Iced Tea Concentrate
Average rating 4, 58 ratings.
Recipe
Carciofi alla Giudia (Roman Jewish Fried Artichokes)
Average rating 4, 10 ratings.
Recipe • 1 hr
Pan Boxty
Average rating 4, 50 ratings.
Recipe • 1 hr
Plant-Based Chili
Average rating 5, 46 ratings.
Recipe • 45 min
Stir-Fried Beef and Gai Lan for Two
Average rating 5, 11 ratings.
Recipe • 45 min
Plant-Based Beef Tacos
Average rating 4.5, 27 ratings.
Recipe • 45 min
Çılbır (Turkish Poached Eggs with Yogurt and Spiced Butter) for Two
Average rating 4.5, 45 ratings.
Recipe
Creamless Creamy Green Goddess Dressing
Average rating 4, 38 ratings.
Recipe • 30 min
Braised Asparagus with Lemon and Chives
Average rating 4, 79 ratings.
Recipe
Pineapple Hand Pies
Average rating 4, 18 ratings.
Equipment
Wine Tumblers
Recipe
Navy Bean and Artichoke Dip with Parsley
Average rating 4, 7 ratings.
Recipe
Spaghetti with Plant-Based Meatballs and Marinara
Average rating 4.5, 20 ratings.
Recipe • 30 min
Braised Asparagus with Orange and Tarragon
Average rating 4, 12 ratings.
Recipe • 30 min
Braised Asparagus with Sherry Vinegar and Marjoram
Average rating 4, 5 ratings.
Article
Is Induction the Future of Cooking?
Article
The White Bread That Converted a Diehard Sourdough Baker
Article
Çılbır Changed the Way I Eat Poached Eggs
Article
How to Make a Stunning Crudités Platter
Article
The World's Best Artichoke Is Crunchy, Crispy, and Creamy
Article
Portugal's Algarve Region, All in One Bowl
Article
Tender, Buttery, Flaky Fruit Pie—But Make It Portable
Article
Is Boxty the Ultimate Potato Pancake?
Article
Chasing Beef and Broccoli

Search Results

The Best Induction Burners

The Best Instant-Read Thermometers

The Best Tortilla Presses

The Best Pepper Mills

Shokupan (Japanese White Bread)

The Best Stovetop Griddles

Cherry Hand Pies

Cataplana (Portuguese Seafood Stew)

Çılbır (Turkish Poached Eggs with Yogurt and Spiced Butter)

Cataplana (Portuguese Seafood Stew) for Two

Stir-Fried Beef and Gai Lan

Peach Hand Pies

Spiced Thai-Style Iced Tea Concentrate

Carciofi alla Giudia (Roman Jewish Fried Artichokes)

Pan Boxty

Plant-Based Chili

Stir-Fried Beef and Gai Lan for Two

Plant-Based Beef Tacos

Çılbır (Turkish Poached Eggs with Yogurt and Spiced Butter) for Two

Creamless Creamy Green Goddess Dressing

Braised Asparagus with Lemon and Chives

Pineapple Hand Pies

Wine Tumblers

Navy Bean and Artichoke Dip with Parsley

Spaghetti with Plant-Based Meatballs and Marinara

Braised Asparagus with Orange and Tarragon

Braised Asparagus with Sherry Vinegar and Marjoram

Is Induction the Future of Cooking?

The White Bread That Converted a Diehard Sourdough Baker

Çılbır Changed the Way I Eat Poached Eggs

How to Make a Stunning Crudités Platter

The World's Best Artichoke Is Crunchy, Crispy, and Creamy

Portugal's Algarve Region, All in One Bowl

Tender, Buttery, Flaky Fruit Pie—But Make It Portable

Is Boxty the Ultimate Potato Pancake?

Chasing Beef and Broccoli