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Spicy Aïoli

By Diane Unger

Published on April 28, 2015

Time

5 minutes

Yield

Serves 8 (Makes 1/2 cup)

Fried Zucchini Sticks

Ingredients

½ cup mayonnaise1 ½ teaspoons lemon juice1 teaspoon hot sauce1 small garlic clove, minced

Before You Begin

Use Frank’s RedHot Original Cayenne Pepper Sauce for this aïoli.

Instructions

  1. Combine all ingredients in bowl and season with salt and pepper to taste.
Fried Zucchini Sticks

Spicy Aïoli

Headshot of Diane Unger
By Diane Unger
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Time

5 minutes

Yield

Serves 8 (Makes 1/2 cup)

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Why This Recipe Works

This bright, simple, stir-together sauce gets its kick from hot sauce and a minced clove of raw garlic. It is great with fried foods (including French fries) and roasted meats.

Before You Begin

Use Frank’s RedHot Original Cayenne Pepper Sauce for this aïoli.

Instructions

  1. Combine all ingredients in bowl and season with salt and pepper to taste.
  2. 2.Enjoy!
    Fried Zucchini Sticks

    Save this to your Cooked Recipes Collection.

Appears In

Magazine

June / July 2015

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