Belgian-Style Dipping Sauce
ByPublished on June 12, 2013
Time
5 minutes
Yield
Serves 4 (Makes about 1/2 cup)
Ingredients
5 tablespoons mayonnaise3 tablespoons ketchup2 tablespoons chopped fresh chives½ - ¾ teaspoon Tabasco sauce¼ teaspoon table salt
Instructions
- Whisk all ingredients together in small bowl.
Time
5 minutesYield
Serves 4 (Makes about 1/2 cup)Ingredients
Ingredients
Ingredients
Why This Recipe Works
In Belgium, mayonnaise-based dipping sauces for fries are standard. Hot sauce gives this dipping sauce a bit of a kick.
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