America's Test Kitchen LogoCook's Country LogoCook's Illustrated LogoAmerica's Test Kitchen LogoCook's Country LogoCook's Illustrated Logo
The following text field filters the results that follow as you type.
no results available

Pomegranate Relish

By

Published on April 1, 2024

Yield

Serves 4 to 6

Pomegranate Relish

Ingredients

¾ cup pomegranate seeds¾ cup chopped fresh parsley1 shallot, minced½ cup extra virgin olive oil2 tablespoons lemon juice2 garlic cloves, minced¾ teaspoon kosher salt

Instructions

  1. Combine pomegranate seeds, parsley, shallot, extra-virgin olive oil, lemon juice, garlic, and kosher salt in a small bowl. Serve.
Pomegranate Relish
Photography by Daniel J. van Ackere. Styling by Ashley Moore.

Pomegranate Relish

4(10)
4Comments
Save
Saved

Yield

Serves 4 to 6

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Why This Recipe Works

The inspiration for the flavors here comes from the Middle East. This bright sauce offers a pleasant pop and welcome dimension to rich lamb or pork dishes.

Instructions

  1. Combine pomegranate seeds, parsley, shallot, extra-virgin olive oil, lemon juice, garlic, and kosher salt in a small bowl. Serve.
  2. 2.Enjoy!
    Pomegranate Relish

    Save this to your Cooked Recipes Collection.

Key Equipment

Equipment

The Best Chef’s Knives

More Like This

Recipe

Pomegranate Molasses

Average rating 4, 40 ratings.

Recipe

Pomegranate-Glazed Grilled Lamb Chops

Average rating 4.5, 105 ratings.

Keep Exploring

Side DishesAfrica & Middle-EastFruitQuickSauces
This is a members' feature.