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Creamy Cajun-Spiced Dip

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Published on December 15, 2020

Time

10 minutes

Yield

Serves 4 to 6

Creamy Cajun-Spiced Dip

Ingredients

½ cup plain Greek yogurt¼ cup mayonnaise1 tablespoon Dijon mustard1 tablespoon Cajun-Style Rub

Before You Begin

We prefer to use our homemade Cajun Rub, but you can substitute store-bought Cajun seasoning or Old Bay seasoning.

Instructions

  1. Combine yogurt, mayonnaise, mustard, and Cajun rub in bowl and season with salt and pepper to taste. (Dip can be refrigerated for up to 4 days.)
Creamy Cajun-Spiced Dip
Photography by Carl Tremblay. Styling by Elle Simone.

Creamy Cajun-Spiced Dip

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Time

10 minutes

Yield

Serves 4 to 6

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Ingredients

Ingredient check list

Why This Recipe Works

The cajun spices incorporated into this creamy dip add a punch that makes this recipe stand out.

Before You Begin

We prefer to use our homemade Cajun Rub, but you can substitute store-bought Cajun seasoning or Old Bay seasoning.

Instructions

  1. Combine yogurt, mayonnaise, mustard, and Cajun rub in bowl and season with salt and pepper to taste. (Dip can be refrigerated for up to 4 days.)
  2. 2.Enjoy!
    Creamy Cajun-Spiced Dip

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