Name: Sweet and Tangy Tartar Sauce
Yield: Makes about 1 cup
Ingredients: 3/4 cup mayonnaise; 2 tablespoons capers, rinsed and minced; 2 tablespoons sweet pickle relish; 1 tablespoon minced shallot; 1 1/2 teaspoons distilled white vinegar; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon pepper

Why This Recipe Works

We carefully balance the flavors of these bold and rich ingredients to arrive at a game-changing tartar sauce that's great on sandwiches, as a dip for fried seafood, or slathered on burgers (among other uses).