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November/December 2013
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Recipe
Best Chicken Stew
Recipe
•
1 hr
Caldo Verde
Equipment
The Best French Press
Staff Pick
Recipe
Slow-Roasted Bone-In Pork Rib Roast
Recipe
Rich Chocolate Tart
Recipe
Julia Child's Stuffed Turkey, Updated
Recipe
Twice-Baked Sweet Potatoes with Shallot and Parmesan Topping
Recipe
Florentine Lace Cookies
Equipment
The Best Cookie Presses
Recipe
Twice-Baked Sweet Potatoes with Bacon Topping
Recipe
Rigatoni with Beef and Onion Ragu
Recipe
Black Olive Tapenade
How To
Tenderizing Meat with a Baking Soda Solution
How To
Refreezing Thawed Puff Pastry Dough
How To
Yes, You Can Freeze Cheese