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March/April 2009
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18
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Staff Pick
Recipe
Baked Ziti
Equipment
Dry Storage Containers
Ingredient
The Best Vanilla Extract
Recipe
Ciabatta
Recipe
Classic Roast Beef Tenderloin
Recipe
The Best Easy Chocolate Cake
Recipe
•
1 hr
Cod Baked in Foil with Leeks and Carrots
Equipment
Funnels
Ingredient
Cottage Cheese
Recipe
Glazed Roast Chicken
Recipe
Pan-Seared Thick-Cut Pork Chops with Garlic-Thyme Sauce
Recipe
•
1 hr
Sautéed Chicken Cutlets with Porcini Sauce
Recipe
•
45 min
French Mashed Potatoes with Cheese and Garlic (Aligot)
Recipe
Pan-Seared Thick-Cut Pork Chops
Recipe
•
1 hr
Cod Baked in Foil with Zucchini and Tomatoes
Recipe
•
30 min
Garlic and Thyme Pan Sauce
Recipe
•
30 min
Shallot and Parsley Butter
Recipe
Brown Rice with Onions and Roasted Red Peppers