America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
Skip to Content
Recipes
Reviews
Classes
Shows
Shop
The following text field filters the results that follow as you type.
no results available
Log In
Join Now
Filters
April/May 2012
Recipes
Equipment
Filters (1)
Close
Search Results
30
Results
Sort by
Most Popular
Equipment
The Best Measuring Spoons
Recipe
American Chop Suey
Recipe
English Muffin Bread
Recipe
Cream Cheese Pound Cake
Recipe
•
30 min
Sweet and Spicy Pork Tenderloin
Recipe
Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce
Recipe
•
30 min
Baked Salmon with Lime Vinaigrette
Recipe
Lemon-Poppy Seed Muffins
Recipe
Tomato Bruschetta with Ricotta and Basil
Recipe
West Virginia Pepperoni Rolls
Recipe
Baked Chicken Imperial
Recipe
•
45 min
Minute (Cubed) Steaks with Garlic-Parsley Butter
Recipe
•
45 min
Creamy Cheese Grits
Recipe
Easy Hot Pepper Jelly
Recipe
•
30 min
Beef Tenderloin Steaks with Chive Baked Potatoes
Recipe
•
30 min
Skillet Kielbasa Macaroni and Cheese
Recipe
•
1 hr
Crisp Roasted Fingerling Potatoes
Recipe
•
1 hr
Risotto Primavera for Two
Recipe
Southern-Style Green Beans
Recipe
Lemon Snow with Custard Sauce
Recipe
Frozen Biscuit Tortoni
Recipe
Slow-Cooker Smothered Steak
Recipe
Strawberry-Rhubarb Compote
Recipe
•
30 min
Arugula, Radish, Mint, and Pea Salad
Recipe
Rolled Soufflé for a Crowd
Recipe
Country Ham
Recipe
•
45 min
Easy Biscuits and Sauce
Recipe
•
30 min
Roasted Lemon Chicken with Almond-Parmesan Broccoli
Recipe
•
30 min
Poached Chicken with Asparagus and Herbed Mayonnaise
Recipe
•
30 min
Grilled Turkey-Mango Chutney Burgers